Our mission is to promote Haitian cuisine throughout the world.
Haitian Epis (Green Seasoning) is an essential component in many Haitian dishes. Epis is a seasoning base that consists of fresh ingredients; like garlic, scallions, parsley, and the list goes on. If you are looking for a kick to any dish. Epis will provide...
Ingredients: ▪️ 1 large Red Snapper ▪️1,2 tbsps. Epis ▪️3 tbsps. Lemon Juice ▪️1 tsp. Garlic Powder ▪️5 Cloves (jirof) ▪️2, 3 Springs of Thyme ▪️½ Maggie Chicken Bouillon Cube ▪️½ tsp. Seasoned Salt ▪️½ cup Flour ▪️1 Scotch Bonnet or Habanero Pepper ▪️1/8...